Spring Cobb Salad with Honey Mustard Dressing

Fresh spring veggies mix with eggs and pork belly for a Paleo spin on a classic salad.

PaleoFLEX™ Apricot Jam

It's like a spoonful of sunshine!

Healthier Honey Glazed Carrots

These easy glazed carrots make the perfect side dish for any occasion!

Golden Milk Matcha Latte

This sweet, creamy Golden Milk Matcha Latte recipe brings a gentle lift with matcha antioxidants and inflammation-soothing turmeric.

PaleoFLEX™ Irish Soda Bread

Use a cast iron skillet to get this gluten-free soda bread nice and crispy.

Blueberry and Roasted Beet Salad

This salad is a nutritional powerhouse! Made with roasted beets, microgreens, and sweet blueberries, it’s loaded with antioxidants, vitamins, and minerals.

Roasted Cauliflower Soup (Vegan-Friendly!)

Satisfy your craving for a warm, comforting meal with this creamy, naturally dairy-free cauliflower soup.

Spaghetti Squash Soup with Chicken

Craving a warm bowl of chicken noodle soup? Try this Paleo version that uses fiber-rich spaghetti squash instead of pasta!

The Only Vegetable Broth Recipe You’ll Ever Need

This no-added-sodium vegetable broth is so easy to make and versatile, we think it will become the only veggie broth recipe you need.

PaleoFLEX™ Grapefruit Rosemary Mocktail

You can still enjoy a fun celebratory drink without partaking in the mood-spiking sugar and alcohol.

Roasted Cauliflower and Arugula Salad

Set roasted cauliflower mixed with dates, onions, and almonds over a bed of arugula salad for an anti-inflammatory salad.

Apple Cider Roasted Vegetables

For the perfect fall side dish, toss hearty veggies in a fragrant apple cider vinaigrette and roast until crispy!