Oysters on the Half Shell Classic Trifecta

Oysters are Paleo and if you love them as much as we do, these classic sauces will take your dining experience to another level.

Paleo Chicken and Leek Soup

This Paleo soup checks all the boxes for flavor and nutrition and can be modified by adding just about any veggie in your fridge.

Poached Eggs in Chicken Broth with Mixed Vegetables

Looking for a healthy Paleo breakfast option to spice up your morning? This dish covers all the requirements for a healthy and delicious start to your day.

Roasted Cauliflower with Red Bell Peppers

Searching for an easy veggie dish to pair with your Paleo protein? Look no further. This tasty and quick cauliflower recipe is the answer!

Chicken Pot Pie Soup

Take the chill off with this Paleo-approved version of a comfort food favorite.

Thanksgiving Special: Paleo Leftover Turkey Chili

The holidays are upon us and there’s nothing better than a fresh organic turkey to kick off the celebrations! Here’s what you do with the leftovers...

Roasted Fall Vegetable Salad

With the arrival of autumn comes an abundance of fresh squash. At The Paleo Diet, we are always on the hunt for new ways to use this nutritious treat.

Apple & Pomegranate Lemonade

This healthy lemonade is packed with flavor and nutritious ingredients. From prep to done, it takes about five minutes.

Kale Cucumber Smoothie

This original recipe from our team is packed with flavor and nutritious ingredients. From prep to done, it takes about five minutes.

Paleo-Friendly Summer Meals

Summer is a great time to experiment with new ingredients and flavors. In this post we’ve created several recipes that will do the trick!

Watermelon and Cucumber Gazpacho

Chilled soup is the ultimate refreshment! This recipe is made with ultra hydrating watermelon and cucumber.

Creamy Roasted Asparagus & Leek Soup

Our creamy soup recipe turns nutrient packed asparagus into the perfect Paleo Diet soup to warm you up on a cool evening.