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Egg

Pumpkin Apple Breakfast Bake
Jess Case
Spice up your breakfast eggs this fall with this Pumpkin Apple Breakfast Bake! It's like an autumn frittata.
Golden Turmeric Scrambled Eggs
Jess Case
This Turmeric Scrambled Eggs recipes will supercharge the breakfast classic with a creamy, savory antioxidant boost.
How to Make Egg Wraps
Jess Case
Egg wraps are a delicious and healthy way to get more protein into your morning. Swap these quick and easy egg wraps for tortillas and crepes.
PaleoFLEX™ Homemade Biscuits
Jess Case
A savory side not to be missed.
Paleo Start Up Breakfast Veggie Scramble
The Paleo Diet Team
This Paleo Breakfast Veggie scramble features creamy avocados, crisp peppers, satisfying mushrooms, and savory green onions--in under 10 min.
Crustless Garden Veggie Quiche
Jess Case
Gather all your favorite veggies, and bake them into a breakfast-worthy pie!
Healthy SoCal Omelet with Avocado
Jess Case
This California-inspired omelet is ready in just 10 minutes flat.
PaleoFLEX™ Irish Soda Bread
Jess Case
Use a cast iron skillet to get this gluten-free soda bread nice and crispy.
Sweet Potato Breakfast Boats
Jess Case
If you like sweet potatoes, you'll love these crafty boats that mix sweet potato with onions, peppers, and eggs.
PaleoFLEX™ Cupcakes with Chocolate Ganache
Jess Case
These gluten-free cupcakes are a great way to deliver a little something sweet without any grains, dairy, or refined sugar!
PaleoFLEX™ Spiced Eggnog
Jess Case
Try our homemade eggnog that’s lightened up with coconut milk and sweetened with just a touch of raw honey.
PaleoFLEX™ Pumpkin Pie
Jess Case
You don’t have to miss out on the pie to stay Paleo this Thanksgiving! Try this creamy pumpkin pie made with a gluten-free homemade pie crust.
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