Anytime / Page 7
PaleoFLEX™ Irish Soda Bread
Jess Case
Use a cast iron skillet to get this gluten-free soda bread nice and crispy. Blueberry and Roasted Beet Salad
Jess Case
This salad is a nutritional powerhouse! Made with roasted beets, microgreens, and sweet blueberries, it’s loaded with antioxidants, vitamins, and minerals. Vegan-Friendly Sweet Potato Leek Soup
Jess Case
Craving a nutrient-rich bowl of soup on a weeknight? This easy, vegan-friendly recipe comes together in just 20 minutes! PaleoFLEX™ Sweet Potato Biscuits
Kaylie Johnson
Craving a warm batch of biscuits? Try this healthier version made with sweet potato puree for a naturally moist and tantalizing delight! Roasted Cauliflower Soup (Vegan-Friendly!)
Jess Case
Satisfy your craving for a warm, comforting meal with this creamy, naturally dairy-free cauliflower soup. Paleo Turkey Minestrone Soup
Jess Case
Enjoy a bowl of thick minestrone soup brimming with veggies, herbs, and ground turkey for a nutritious and warming meal. Spaghetti Squash Soup with Chicken
Jess Case
Craving a warm bowl of chicken noodle soup? Try this Paleo version that uses fiber-rich spaghetti squash instead of pasta! The Only Vegetable Broth Recipe You’ll Ever Need
Jess Case
This no-added-sodium vegetable broth is so easy to make and versatile, we think it will become the only veggie broth recipe you need. Antioxidant-Rich Pomegranate Cocoa Treats
The Paleo Diet Team
These creamy treats rely on coconut’s natural sweetness and are packed with healthy fats and antioxidants. Crispy Baked Coconut Shrimp
Jess Case
This crispy-crunchy shrimp is the perfect balance of sweet and spicy, and is ready in just 30 minutes! Brussels Sprouts Slaw with Cranberries & Pistachios
Jess Case
This Brussels sprouts salad is lemony and tangy, with pockets of sweetness from cranberries and pears and hints of nuttiness from roasted pistachios. PaleoFLEX™ Grapefruit Rosemary Mocktail
Jess Case
You can still enjoy a fun celebratory drink without partaking in the mood-spiking sugar and alcohol.