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Pan Seared Cod with Tomato Basil Sauce
The Paleo Diet Team
Fresh, wild-caught cod fillets are a favorite at The Paleo Diet. You can prepare this delicious meal for the whole family in just half an hour!
Paleo Salmon Fillets with Lemon Dill Sauce
Jennafer Ashley
Whisk up a lemony dill sauce, then use it as both a sauce and a marinade for salmon fillets in this simple weeknight dinner.
Vegan Cashew Curry
Jennafer Ashley
Go meat-free tonight with this easy, vegan-friendly curry. It’s a healthy spin on takeout that’s ready in just half an hour!
Crispy Asian Cauliflower Bites
Jennafer Ashley
These vitamin C-rich cauliflower bites are a healthy Paleo substitute for popcorn and chips. Make a batch for movie-time munching.
Vegetarian Breakfast Buddha Bowl
Jess Case
No matter what diet you follow, it’s easy to customize this Buddha bowl to fit your nutritional needs in the morning.
Roasted Brussels Sprouts with Garlic Balsamic Glaze
The Paleo Diet Team
If you don’t love Brussels sprouts, it’s probably because you haven’t tried this recipe.
Homemade Bison Breakfast Sausages
Jennafer Ashley
Most breakfast sausages are loaded with salt and sugar. These easy homemade patties are made with ground bison and natural seasonings—nothing more.
Slow Cooker Tomato Fennel Soup (Vegan)
Jess Case
Yes, you can make a meal out of those cans of whole peeled tomatoes! Basil, fennel seeds, and creamy coconut milk create a decadent soup you can make right in your slow cooker.
Gut-Healthy Ginger Turmeric Tea
Jess Case
Fresh ginger turmeric tea with cinnamon offers a triple boost to your gut health. Enjoy this blend of ginger, turmeric, cinnamon, and lemon.
Easy Slow Cooker Chicken Mole
Jess Case
If you like chicken mole, but are intimidated by its cooking demands, try our version with a simplified ingredient list.
Paleo Chai Latte with Turmeric
Jess Case
Don’t spend $5 at a coffeeshop! This Paleo Chai Latte with Turmeric is a tastier and healthier winter favorite that you can make at home.
Sweet Potato and Bison Breakfast Hash
Jennafer Ashley
Get all the sweet and savory flavors you crave for breakfast in this hearty one-pan breakfast hash!
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