Paleo Coleslaw

This savory Paleo Coleslaw will complement any barbecue, picnic, or summer party. It's packed with prebiotics and probiotics for gut health.

Pickled Red Onions

Our Pickled Red Onion recipe takes 10 minutes and can be ready to eat in a half hour. Add a probiotic, crispy crunch and sweet/tanginess!

Rainbow Salad with Orange Vinaigrette

Taste the rainbow! Make this colorful, antioxidant-packed rainbow salad with citrus flavors and extra vitamin C.

Golden Glow Mango Smoothie

This vitamin C filled mango smoothie recipe will have you glowing inside out!

Chicken Bone Broth

Make this staple recipe at home, without all the added sodium!

Blueberry-Cherry Beet Smoothie

This antioxidant-filled smoothie full of color, and flavor!

Double Berry Mocktail

A refreshing mocktail the whole family can enjoy!

One-Skillet Chicken with Spinach & Mushroom

This one-skillet chicken dish is full of light, savory flavor.

How to Make Egg Wraps

Egg wraps are a delicious and healthy way to get more protein into your morning. Swap these quick and easy egg wraps for tortillas and crepes.

Sautéed Mushrooms Recipe

This sauteed mushrooms recipe is savory, light, and fast and it pairs beautifully with beef, filet mignon, and chicken dishes.

French Poulet Skillet

This French Poulet One-Pot Chicken Skillet is easy and full of unique flavors!

Greek Meatballs & Zoodles with Paleo Tzatziki

Try our fresh take on Greek meatballs by serving them with sautéed zucchini noodles, red onion and tomato, topped with a creamy tzatziki dressing!