Pickle De Gallo

Pair Pickle de Gallo with your favorite dippers for a refreshing snack, appetizer, or side dish.

Cherry Salsa

You’ll love the sweet, tangy flavors and the finishing kick delivered in each bite.

Lemon Tahini Dressing

This savory dressing pairs perfectly with any salad or power bowl, or can be used as the base for chickpea-free hummus.

Coconut Whipped Cream

This homemade Coconut Whipped Cream is dairy-free can be used on top of many dishes for extra flavor and texture.

Dill Pickles

Homemade dill pickles are a great condiment to store in your fridge for any occasion.

Tzatziki Sauce

This tzatziki uses full-fat coconut milk and Paleo mayo instead of yogurt to maintain a creamy consistency.

Mushroom Gravy

Spruce up your chicken dinner or sweet potato fries with this Mushroom Gravy recipe. It's the perfect way to add rich flavor to a savory meal. 

Healthy Ranch Dressing

You don’t have to forgo this classic condiment when you’re Paleo. Try our recipe for a dairy-free, healthy ranch dressing.

Pickled Okra

Repurpose your okra into a tasty, tangy snack by pickling it!

Pickled Asparagus

Pickling season can last all year when you use in-season vegetables!

Paleo Sour Cream

Based on coconut cream, this dairy-free Paleo Sour Cream recipe is a healthy game changer for chilis, soups, and hot potato dishes.

Paleo No-Salt Kimchi

Traditional kimchi uses a lot of salt to kill harmful bacteria, but today it's easy to make a no-salt kimchi that is safe and healthier.