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Dinner / Page 6

Crispy Baked Coconut Shrimp
Jess Case
This crispy-crunchy shrimp is the perfect balance of sweet and spicy, and is ready in just 30 minutes!
Roasted Chicken with Butternut Squash and Cranberries
Jess Case
Give chicken the holiday treatment!
Instant Pot Indian Chicken Curry
Jess Case
Use your instant pot to get the same taste of a daylong slow-simmered curry in just 20 minutes!
Blackened Tilapia with Mango-Avocado Salsa
Jess Case
Tilapia fillets are rubbed in a zesty spice blend and baked until flaky, then topped with a sweet mango-avocado salsa!
Coconut Curry Salmon Bowls
Jess Case
Give baked salmon a facelift with a bright and zesty two-ingredient curry rub then pair with veggies.
Easy Roasted Turkey Breast
Jess Case
Roast Turkey in a Dutch oven for a Thanksgiving dish that feeds a smaller crowd.
Turkey & Apple Stuffed Butternut Squash
Jess Case
Stuff roasted squash with a sweet-savory combination of ground turkey, sage, apples, cranberries, and pecans for the ultimate holiday dish.
Herb and Pork Cauliflower Stuffing
Jennafer Ashley
This Thanksgiving, try this Paleo-approved stuffing that uses cauliflower in place of bread!
Turkey-Stuffed Zucchini Boats
Jess Case
Stuff zucchini slices with a meaty tomato sauce and Italian seasonings for a healthy spin on pizza night!
Mediterranean Baked Cod
Jess Case
This baked cod recipe adds Mediterranean-inspired flavors for a unique take on what is normally a mild-flavored seafood dish.
Chestnut Parsnip Soup
The Paleo Diet Team
Blend up this rich and creamy chestnut soup for a festive appetizer or dinner!
Veggie-Packed Turkey Meatloaf
Jess Case
This turkey meatloaf is stuffed with onions, bell pepper, mushrooms and spinach for added flavor and nutrients!
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