Articles by The Paleo Diet Team: Page 5
Addressing neurodegeneration with ReCODE: Part III of our interview with neuroscience researcher Dr. Dale Bredesen
The Paleo Diet Team
In part III of our interview with neuroscientist Dr. Bredesen, we will finally address his treatment for cognitive decline—called ReCODE and Keto Flex 12/3. Homemade Paleo Barbecue Sauce
The Paleo Diet Team
Usually, store bought barbecue sauces are filled with sugar, added salt, preservatives, and other unnecessary ingredients, but our rich, slow-simmered Paleo BBQ sauce can be slathered all over grilled chicken, steak, or even sweet potatoes with no remorse! Shrimp-Stuffed Avocados
The Paleo Diet Team
If you’re searching for a cool and refreshing snack, you can’t beat these shrimp-stuffed avocados made with just a handful of ingredients. Orange-Mustard Glazed Pork Chops
The Paleo Diet Team
Your mouth will water for these roasted pork chops glazed in citrussy flavor. Alzheimer’s disease, neurodegeneration, and diet: An interview with neuroscience researcher Dr. Dale Bredesen (part I)
The Paleo Diet Team
In part I of The Paleo Diet’s® interview with Dr. Bredesen we discuss his new book, the origins of his research, and how he views Alzheimer’s disease. One-Pan Chicken Marsala
The Paleo Diet Team
For a crowd-pleasing dinner, try this succulent chicken marsala bursting with the mellow flavors of mushroom and wine. Veggie-Packed Breakfast Frittata
The Paleo Diet Team
Start your morning with an overload of fresh veggies with this easy frittata recipe. Mixed Berries with Whipped Coconut Cream
The Paleo Diet Team
This healthy dessert is made dairy-free using coconut cream. Topped with crunchy toasted almonds and shredded coconut, it’s a decadent take on a classic. Podcast with Dr. Paul Saladino
The Paleo Diet Team
Dr. Saladino interviews Dr. Cordain, Trevor Connor, and Mark J. Smith to debate the composition of the "real" Paleo Diet. Pork Spring Roll Salad
The Paleo Diet Team
It’s everything you love about a spring roll, in a bowl! This veggie-packed salad is coated in an Asian-inspired ginger and garlic dressing for a tasty dish you’ll want to make again and again. All Packed Up Salmon
The Paleo Diet Team
Pack salmon, dill and orange slices into tin foil packages. Throw them on the grill, and dinner’s ready in a snap! Green Shakshuka
The Paleo Diet Team
Rise and shine! This Mediterranean breakfast dish of eggs and spinach is packed with everything you need to start your day off right.