The Paleo Diet Team

Paleo Banana Pancakes

Sick of scrambled eggs? Whip up these incredibly easy banana pancakes for a grain-free breakfast for one.

Roasted Brussels Sprouts with Garlic Balsamic Glaze

If you don’t love Brussels sprouts, it’s probably because you haven’t tried this recipe.

Dijon Mustard Glazed Salmon

This zesty salmon can go from fridge to table in only 30 minutes for an easy dinner on busy weeknights.

The Paleo Diet October 2020 Digest – Protein

October’s theme was centered around protein. We talk about the health risks of overconsuming protein and how to get enough protein from plant foods. We also discuss the in’s and outs of eggs.

Wild Game Chili

Cook venison loin and ground bison in beef broth and red wine for this wild game chili that’s not to be missed!

Slow Cooker Beef Roast with Red Wine

Tender beef roasted in red wine is the ultimate comfort food. Here’s how to make it in a slow cooker with just a few minutes of prep!

Steak Fajita Stir Fry

What do you get when you combine an Asian-inspired stir fry with Latin spices and Jamaican rum? A fusion steak dinner quick enough for a weeknight meal!

Deviled Eggs with Homemade Mayo

The secret to the best deviled eggs? Homemade Paleo mayo! Try these simple recipes for wasabi, chipotle, and even avocado-ranch deviled eggs.

Marinated Skirt Steak Taco Bowl

Spice up your Taco Tuesdays with a Mexican-inspired bowl of marinated steak, pickled onions, and avocado over cauliflower rice.

Garden Harvest Salad with Smoky Walnut Dressing

If you’re in need of a nutrient-dense lunch, turn to this easily customizable garden harvest salad for all the fresh and crunchy ingredients you’re craving.

Peach Crumble

If you like fruit cobbler, you’ll love this Paleo peach crumble made with shredded coconut and chopped almonds.

One-Pan Pork Chops with Mushrooms & Leek Cream Sauce

You only need one skillet for these hearty pork chops with a mouthwatering dairy-free sauce made right in the pan!