Jess Case

Paleo Thanksgiving Stuffing with Butternut Squash

A grain-free butternut squash stuffing is the perfect Paleo side dish for your Thanksgiving that keeps all the traditional holiday flavors.

Vegan Pumpkin Curry with Cashew Nuts

Hearty pumpkin and broccoli are simmered in creamy coconut milk curry before being poured over cauliflower rice for a savory dinner.

Sausage and Apple Stuffed Acorn Squash

This Paleo recipe fills tender acorn squash with autumn flavors like sweet apple, savory sausage, and fresh sage for an easy, but impressive Thanksgiving side.

Zoodles with Turkey Meatballs

Craving spaghetti and meatballs? Make a few healthy swaps like zucchini noodles and homemade marinara to enjoy this classic dish the Paleo way.

Slow Cooker Butternut Chicken Soup

If you’re looking for the perfect set-it-and-forget-it meal, look no further than this slow cooker chicken soup with butternut squash and sage.

Thai Curry Zoodle Bowls with Shrimp

Juicy shrimp and fresh veggies simmer in a spicy coconut broth for a hearty, comforting dinner. Best of all, you can make the entire thing in one pot!

Sweet Potato Breakfast Bowl with Apples & Cinnamon

Ready for all the flavors of autumn in one breakfast bowl? Try this hearty bowl of mashed sweet potatoes, apples, cinnamon, and chopped nuts for a festive fall breakfast.

Spaghetti Squash Bowl with Chicken & Fall Veggies

Celebrate fall with this hearty spaghetti squash dish! It’s topped with Brussels sprouts, mushrooms, spinach, and crunchy pumpkin seeds for a tasty and nutritious meal. 

Pumpkin Spice Date Balls

Need a quick pick-me-up? These easy-to-make pumpkin spice date balls are the perfect energizing snack!

Pumpkin Pie Recovery Smoothie

This smoothie not only tastes like autumn, but is packed with vitamins and nutrients to help with workout recovery.