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Squash / Page 3

PaleoFLEX™ Zucchini Blueberry Muffins
Jess Case
Treat yourself to these tasty muffins filled with juicy blueberries and healthy shredded zucchini!
Crispy Paleo Zucchini Fritters
Jess Case
Grated zucchini, eggs, and flax meal form a tasty batter that fries up into easy, tasty fritters. Enjoy them hot for a healthy breakfast, appetizer, or snack!
Air Fryer Sweet Potato Fries
Jess Case
Use your air fryer to achieve perfectly crisp sweet potato fries that only taste like they’re deep-fried!
One Pan Bone-In Pork Chops with Apples
Jess Case
Savory pork chops are coated in spices and cooked with squash, onions, and apples for an easy weeknight dinner.
Easy Slow Cooker Chicken Mole
Jess Case
If you like chicken mole, but are intimidated by its cooking demands, try our version with a simplified ingredient list.
Sweet Potato and Bison Breakfast Hash
Jennafer Ashley
Get all the sweet and savory flavors you crave for breakfast in this hearty one-pan breakfast hash!
Sweet Potato & Kale Egg Muffins
Jess Case
For a healthy, portable breakfast try these make-ahead, freezer-friendly sweet potato, kale, and turkey bacon egg muffins.
Sweet Potato Casserole with Pecan Streusel Topping
Jess Case
Elevate your holidays with a sweet potato casserole.
Paleo Thanksgiving Stuffing with Butternut Squash
Jess Case
A grain-free butternut squash stuffing is the perfect Paleo side dish for your Thanksgiving that keeps all the traditional holiday flavors.
Vegan Pumpkin Curry with Cashew Nuts
Jess Case
Hearty pumpkin and broccoli are simmered in creamy coconut milk curry before being poured over cauliflower rice for a savory dinner.
Sausage and Apple Stuffed Acorn Squash
Jess Case
This Paleo recipe fills tender acorn squash with autumn flavors like sweet apple, savory sausage, and fresh sage for an easy, but impressive Thanksgiving side.
Zoodles with Turkey Meatballs
Jess Case
Craving spaghetti and meatballs? Make a few healthy swaps like zucchini noodles and homemade marinara to enjoy this classic dish the Paleo way.
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