Satisfy your sweet tooth with these ooey-gooey brownies topped with chocolate chips. They’re made with a hidden superpower ingredient: sweet potatoes!
Who would have thought that putting sweet potatoes in your brownies would make for such a delicious treat? Mashed sweet potatoes are great for these fudgy brownies because they lend moisture and a rich, chewy texture that you couldn’t achieve otherwise. Plus, they’re mild enough that they help enhance the taste of the chocolate rather than take away from it.
The sweet potatoes in this recipe do so much more than enhance the texture: they’re also super nutritious. Sweet potatoes are a great source of beta carotene and vitamin A that can improve your digestion, boost your immunity and even fight cancer. They're also a powerful anti-inflammatory food. Talk about a superfood!