Appetizer
Tzatziki Sauce
Jess Case
This tzatziki uses full-fat coconut milk and Paleo mayo instead of yogurt to maintain a creamy consistency. Strawberry Salsa
Griffin McMath, ND, EDAC
Our Strawberry Salsa recipe brings a delightful blend of sweet and savory flavors to any dish! Buffalo Chicken Dip
Griffin McMath, ND, EDAC
Bring this better-for-you Buffalo Chicken Dip with you to the next sports game watching party. Skillet Apple Chicken
Griffin McMath, ND, EDAC
This filling fall dish needs only one skillet to make and is packed with healthy fruits, vegetables, and spices. Mediterranean Salad
Isabella Mead
This zesty, Mediterranean Salad is about to become your new favorite side dish. Buffalo Beet Barbecue Sauce
Kimberly Lord Stewart
Use this beet barbecue sauce with your favorite way to cook chicken wings. Frozen Spiced Melon Bites
Isabella Mead
Frozen Spiced Melon Bites provide a reassuring solution to replenish lost electrolytes while also aiding in exercise recovery. Pickled Okra
Isabella Mead
Repurpose your okra into a tasty, tangy snack by pickling it! Pickled Asparagus
Isabella Mead
Pickling season can last all year when you use in-season vegetables! Tropical Fruit Salad with Vanilla Pineapple
Griffin McMath, ND, EDAC
This sweet fruit salad is flavored with vanilla-roasted pineapple and fresh mint for a unique side dish. Cucumber Seaweed Salad
Andrea Dehnke
This flavorful Paleo salad is inspired by a traditional Japanese side dish. Halloween Charcuterie Board
Jess Case
Get ready to spookify your Halloween with our Paleo Charcuterie Board!