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Appetizer

Pickled Asparagus
Isabella Mead
Pickling season can last all year when you use in-season vegetables!
Tropical Fruit Salad with Vanilla Pineapple
Griffin McMath, ND, EDAC
This sweet fruit salad is flavored with vanilla-roasted pineapple and fresh mint for a unique side dish.
Cucumber Seaweed Salad
Andrea Dehnke
This flavorful Paleo salad is inspired by a traditional Japanese side dish.
Halloween Charcuterie Board
Jess Case
Get ready to spookify your Halloween with our Paleo Charcuterie Board!
Air Fryer Chicken Wings
Jess Case
These healthy Air Fryer Chicken Wings are the ultimate game-day snack or crowd-pleasing appetizer, even for those with dietary restrictions.
French Onion Paleo Butter Board 
Jess Case
Here’s our take on the viral butter board—a dairy-free French onion dip spread onto a charcuterie board with an array of delicious toppings and vegetables for dipping.
Spinach and Artichoke Dip
Jess Case
Our healthy spin on the classic Spinach and Artichoke Dip appetizer. This 6-ingredient recipe accommodates many dietary restrictions.
Paleo Crab Cakes
Jess Case
These Paleo Crab Cakes make for a great gluten-free appetizer.
Pico de Gallo
Isabella Mead
Spice up your Taco Tuesday with homemade pico.
Guacamole
Kaylie Johnson
It's the herb-packed, whipped guac you didn't know you needed.
Butternut Squash Tots
Jess Case
The crispy tots you crave, made healthy!
Butternut Squash Latkes with Cilantro Sauce
Jess Case
A savory fall treat you can enjoy any time of day.
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