TRUEPALEO / Page 10
Fall Flavors Mason Jar Salad
Jess Case
Get a taste of autumn with a Fall Mason Jar Salad. It’s the perfect blend of seasonal flavors, loaded with nutrients and packed in a convenient container that you can take to the office, campground, or anywhere. Pumpkin Apple Breakfast Bake
Jess Case
Spice up your breakfast eggs this fall with this Pumpkin Apple Breakfast Bake! It's like an autumn frittata. Chocolate Bark with Berries
Jess Case
This Chocolate Bark with Berries is a healthier-for-you snack that will satisfy dark chocolate cravings with bright berry flavors. Paleo No-Salt Kimchi
The Paleo Diet Team
Traditional kimchi uses a lot of salt to kill harmful bacteria, but today it's easy to make a no-salt kimchi that is safe and healthier. Peach Salad Power Bowl
Jess Case
Elevate your plate with this refreshing Peach Salad Power Bowl with blueberries. This recipe is ideal with perfectly ripened peaches. Chocolate Covered Banana Bites
Jess Case
These Chocolate Covered Banana Bites are a perfect snack for adults and little ones alike. Spinach and Artichoke Dip
Jess Case
Our healthy spin on the classic Spinach and Artichoke Dip appetizer. This 6-ingredient recipe accommodates many dietary restrictions. Green Juice
Jess Case
Get more greens with a homemade Paleo Green Juice recipe featuring cucumber and leafy greens, plus an apple for sweetness. Paleo Wellness Shots
Jess Case
Use this simple approach to wellness shot recipes to save money and create your own custom wellness shot flavors. Paleo Crab Cakes
Jess Case
These Paleo Crab Cakes make for a great gluten-free appetizer. Tuna Ceviche
Jess Case
This Ginger Tuna Ceviche recipe is an impressive, delicious appetizer for your next gathering with friends and family. Spicy Mussels in Tomato Sauce
Lorrie Cordain
These spicy mussels blend the heat of cayenne pepper and red pepper flakes together in a mouthwatering garlicky tomato sauce.