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Kale Benefits and Culinary Tips

Here’s what you may not have known about kale and some delicious ways to enjoy it.

The Myth of the 100,000-Year-Old Diet

Paleo eating is often misrepresented as a meat-heavy “caveman” diet. The reality is a flexible and modern nutrition model based on ancestral eating principles and supported by science.

High-Protein Foods to Eat on The Paleo Diet®

What are the best high-protein foods for Paleo athletes, and how can you get more in your diet?

Orange Poached Halibut

Make this your go-to weeknight recipe for a simple, high-protein meal.

Paleo-Friendly Foods That Support GLP-1 Activity

GLP-1 agonist medications have taken the world by storm, but many foods in The Paleo Diet® also naturally support GLP-1 activity.

The Benefits of High-Fiber Foods on Any Diet

Eating enough fiber on The Paleo Diet is entirely possible when you focus on whole, unprocessed plant foods.

Coconut Whipped Cream

This homemade Coconut Whipped Cream is dairy-free can be used on top of many dishes for extra flavor and texture.

Managing the Mental Load of Meal Planning: Tips for Parents and Caregivers

Learn several ways to reduce decision fatigue, free up time, and still help your family eat healthy.

Spinach Turkey Patties

These bun-less Spinach Turkey Patties are going to be your newest obsession!

Ultra-Processed Foods and Metabolic Disease

Ultra-processed foods are now staples in the modern diet, but research shows they’re silently disrupting our core metabolic systems and fueling chronic illness.

The Paleo Power of Organ Meats (and What to Watch Out For)

Organ meats are rich in nutrients, flavor, and history. Here’s how to work them into your meals (even if you’re a little hesitant).

Baked Okra with Paleo Remoulade

Crispy baked okra bites are seasoned to perfection and paired with a Paleo remoulade for a flavorful side or snack to enjoy anytime.