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Dinner

Autumn Cauldron Stew
Griffin McMath, ND
This autumn-inspired Paleo stew transforms humble roots and greens into a hearty, jewel-toned meal that nourishes the body and sparks the imagination.
Bison Meatballs
Isabella Mead
Skip the beef, chicken, or turkey meatballs and try these sweet and smoky Bison Meatballs instead.
Ground Beef Protein Bowls
Isabella Mead
For a quick and easy lunch that will have you feeling full all day, try a Ground Beef Protein Bowl.
Mushroom Shish Kabobs
Jess Case
Looking for a meatless entree to throw on the grill? Try this Mushroom Shish Kabob recipe that mixes sweet with spicy flavors for a tasty dish.
Cedar Plank Grilled Salmon
Isabella Mead
This is not your regular grilled salmon recipe. Up your game and impress friends and family with cedar plank salmon.
Mediterranean Chicken Meatballs
Isabella Mead
We gave classic meatballs a Mediterranean twist with tomatoes, spinach, dill, and tzatziki sauce for dipping.
Blackened Salmon
Jess Case
Spice up dinner night with a crispy, flavorful salmon entrée that’s ready in less than 30 minutes.
Lobster Roll Tartlets
Elliott Baron
This gluten-free, dairy-free spin on the classic lobster roll layers warm lobster over a zesty chive slaw and crisp grain-free tartlets.
Bombay Curry Chicken Salad
The Paleo Diet Team
We took a classic lunch side and gave it a twist with rich flavors from India in this Bombay Curry Chicken Salad recipe.
Beef Liver in Lime Sauce
We simmer broiled beef liver in a savory tomato mixture and fold in a creamy lime sauce to ensure this dish is packed with flavor.
Barbecue Baked Chicken Bites
Jess Case
These Barbecue Baked Chicken Bites require just six ingredients and 25 minutes to make.
Garden Paleo Stuffed Bell Peppers
Isabella Mead
A colorful, nutrient-packed twist on a classic, these Garden Paleo Stuffed Bell Peppers make for an easy and flavorful weeknight meal.
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