Beef Recipes | The Paleo Diet®
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The latest from The Paleo Diet®, just for you.

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Beef Recipes

You can’t go wrong with iron-rich beef. Fire up the grill, oven, or slow cooker for a mouthwatering Paleo meal.

Recipe: Greek Meatballs & Zoodles with Lemon Vinaigrette
Try our fresh take on Greek meatballs by serving them with sauteed zucchini noodles, red onion and tomato, topped with a zesty lemon dressing!
By The Paleo Diet® Team
Recipe: Slow Cooker Paleo Taco Soup
This taco soup is the perfect answer to your spicy cravings. It's fast, easy, and allows you to happily stay true to your healthy Paleo lifestyle.
By Lorrie Cordain
Recipe: Beef Tenderloin with Roasted Cauliflower-Pomegranate Salad
Are you looking for that perfect Paleo Diet® dinner to impress your special guest? Search no more with this colorful salad combination!
By Lorrie Cordain
Recipe: Paleo Irish Stew
You don’t need a leprechaun to bring you good health, when this delicious dish makes an appearance at your dinner table. A perfect St. Paddy’s day meal!
By Lorrie Cordain
Recipe: Peppercorn-Crusted Beef Tenderloin with Gremolata
In the mood for Italian food over the holidays, but want to avoid the traditional pasta dishes? This dish is pure Paleo and will satisfy your cravings!
By Lorrie Cordain
Recipe: Paleo Slow Cooker Meatballs & Marinara
A favorite dish at The Paleo Diet® is this slow-cooked creation of meatballs with marinara sauce. Pair with your favorite Paleo veggie noodles or a fresh salad and you’ve got a nutritious and delicious meal to be enjoyed by all.
By Lorrie Cordain
Recipes: Paleo Bring-It-On Beef Stew
This hearty beef stew is the perfect Paleo comfort food, and it's packed with nutrients. Serve with salad to create a family favorite meal.
By Lorrie Cordain
Recipe: Beef Stew with Vegetables
The sweet aroma of stewing meat mixed with the freshest ingredients will have your mouth watering. This recipe is perfect for warming up on a cool fall day!
Recipe: Paleo Taste of Thailand Beef Salad
This Paleo Diet® salad makes an ideal summer meal with a perfect balance of nutrients to satisfy your appetite and cool you off on a hot night. We especially love the spicy dressing that gives the greens a little extra flavor kick to delight those of us who love to wake our taste buds up now and then.
By Lorrie Cordain
Recipe: Spicy Mongolian Beef with Ginger and Garlic
Fire up the wok and get ready for a fast and easy Paleo Diet meal filled with an incredible infusion of proteins and spices.
By The Paleo Diet® Team
Recipe: St. Louis Style Slow Cooked Ribs
Learn how to make delicious St Louis style ribs with this recipe from The Paleo Diet. Follow our blog for even more recipes and tips for Paleo living!
By The Paleo Diet® Team
Recipe: Sheet Pan Flank Steak with Kale and Roasted Sweet Potato
Get ready to indulge your taste buds with this protein and nutrient packed meal. The natural color combinations alone, make this a dish with an impressive presentation you will be proud to put on your dining table.
By The Paleo Diet® Team
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Paleo Leadership
 
Trevor Connor
Trevor Connor

Dr. Loren Cordain’s final graduate student, Trevor Connor, M.S., brings more than a decade of nutrition and physiology expertise to spearhead the new Paleo Diet team.

Mark J Smith
Dr. Mark Smith

One of the original members of the Paleo movement, Mark J. Smith, Ph.D., has spent nearly 30 years advocating for the benefits of Paleo nutrition.

Nell Stephenson
Nell Stephenson

Ironman athlete, mom, author, and nutrition blogger Nell Stephenson has been an influential member of the Paleo movement for over a decade.

Loren Cordain
Dr. Loren Cordain

As a professor at Colorado State University, Dr. Loren Cordain developed The Paleo Diet® through decades of research and collaboration with fellow scientists around the world.