Fruit—it's nature's candy! Go beyond the basic fruit salad with these inventive recipes that keep the sweetness in The Paleo Diet® lifestyle.
Up your potassium intake with this healthy kale salad. It's mixed with toasted hazelnuts and tossed in a rosemary balsamic dressing!
This recipe contains many antioxidant powerhouses, including cloves, the number one dietary source of polyphenols (the most common type of antioxidant).
By Christopher ClarkWhen those hot, dog days of summer arrive it’s time to cool off with this refreshing and satisfying Paleo Diet Gazpacho with watermelon and cucumber.
There’s nothing like fresh peaches to sweeten up the end of summer! Try out this incredible Paleo Diet peach cobbler recipe for your next dessert!
By Lorrie CordainThis original recipe from our team is packed with flavor and nutritious ingredients. From prep to done, it takes about five minutes.
Dr. Loren Cordain’s final graduate student, Trevor Connor, M.S., brings more than a decade of nutrition and physiology expertise to spearhead the new Paleo Diet team.
One of the original members of the Paleo movement, Mark J. Smith, Ph.D., has spent nearly 30 years advocating for the benefits of Paleo nutrition.
Ironman athlete, mom, author, and nutrition blogger Nell Stephenson has been an influential member of the Paleo movement for over a decade.
As a professor at Colorado State University, Dr. Loren Cordain developed The Paleo Diet® through decades of research and collaboration with fellow scientists around the world.
Keep up on the latest news, science, recipes, and lifestyle topics in The Paleo Diet®